Silvia Wulff
Mom & Founder
Organic
Lasagne
WITH CARROT, RED PEPPER & OREGANO
185g
Creamy and soft baby-lasagna with durum wheat pasta, beef, tomato, carrot and cheese. Nicely flavored with oregano and thyme. 100% organic and natural.
From 8+ months
With Beef
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Preparation
In micro (800W): Remove cardboard. Open the plastic wrap slightly (or dot holes) and heat for approx. 45 sec. Stir and feel after the food is just warm.
On stove: Heat the food in a saucepan while stirring on medium heat until it is just warm.
The food should not be reheated.
Storage: At room temperature.
After opening: Can be kept in the fridge with a lid for 24 hours, if the food has not been reheated or has been eaten directly from.
COOKED PASTA* (WATER, DURUMWHEATFLOUR*, DRIED EGGWHITE*) 20%, TOMATO PURÉ* (WATER, TOMATO CONCENTRATE*) 18%, CARROT* 18%, POTATO*, BEEF* 9%, WATER, ONION*, RED PEPPER* 4%, PARSNIP*, CHEESE*, CORN STARCH*, RAPESEED OIL*, GARLIC*, OREGANO*, EXTRA VIRGIN OLIVE OIL*, BLACK PEPPER*, THYME*.
*=Organic
Per 100 grams
Energy319 kJ / 76 kcal
Fat2,6 g
- Of which saturates1,0 g
Carbohydrate8,5 g
- Of which sugars2,2 g
Protein3,8 g
Salt0,11 g
Sodium0,04 g